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What elements does carbon bond with to make up life's molecules? ACTIVATE PRIOR KNOWLEDGE – CARBON COMPOUNDS. Everything you want to read. For instance, some carbohydrate molecules bind with proteins to produce glycoproteins, and others combine with lipids to produce glycolipids, both of which are found in the membrane that encloses the contents of body cells. There are many examples of monomers and polymers among the organic compounds. Many lipids are formed when a glycerol molecule combines with compounds called fatty acids. Explain the chemistry behind carbon's affinity for covalently bonding in organic compounds. A protein is a functional molecule built from one or more polypeptides. Carbon compounds answer key. Like lipids, proteins can bind with carbohydrates. All amino acids are identical in the amino and carboxyl groups. Carbohydrates lipids. Denatured proteins lose their functional shape and are no longer able to carry out their jobs.

Carbon And Its Compounds Question Answer

Report this Document. Click to expand document information. The monomers in starch polymers are sugar molecules, such as glucose. The bases cytosine, thymine (found in DNA only) and uracil (found in RNA only) are pyramidines. The most important is cholesterol. You can think of functional groups as tightly knit "cliques" whose members are unlikely to be parted.

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Triglycerides form via dehydration synthesis. Besides glucose, monosaccharides include galactose, which is a component of milk, and fructose, which is found in many fruits. Many complex molecules called macromolecules, such as proteins, nucleic acids (RNA and DNA), carbohydrates, and lipids comprise cells. We find them along the "carbon backbone" of macromolecules. These are sucrose, commonly referred to as table sugar, lactose, or milk sugar, and maltose, or malt sugar. Carbon and its compounds question and answers. Explain Describe at least one function of each group of organic compound. The enzyme then releases the product(s), and resumes its original shape. Secondary structure is the folding or coiling of the polypeptide chain. The most common secondary structure is a spiral called an alpha-helix. More than 20 different amino acids are found in nature. For example, growth hormone is important for skeletal growth, among other roles. Disaccharides (di- = "two") are made up of two monomers. FIGURE 2-12 – CARBON STRUCTURES.

Carbon Compounds Answer Key

The body is able to synthesize most of the amino acids from components of other molecules, however, nine cannot be synthesized and have to be consumed in the diet. Amino acids join via dehydration synthesis to form protein polymers (Figure 2. The carbons and the four hydrogen atoms form a tetrahedron, with four triangular faces. Carbon atoms can also bond to each other, which gives carbon the ability to form millions of different large and complex structures. 2.3 carbon compound homework answers Flashcards. Fatty acids are also components of glycolipids, which are sugar-fat compounds found in the cell membrane. Is this content inappropriate? DNA and RNA are nucleic acids that function in protein synthesis. Three of these are the hexose sugars, so called because they each contain six atoms of carbon. A nitrogen-containing base: adenine, cytosine, guanine, thymine, or uracil.

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However, the head of a phospholipid contains charges on the phosphate groups, as well as on the nitrogen atom. As its name suggests, a phospholipid is a bond between the glycerol component of a lipid and a phosphorous molecule. You might associate proteins with muscle tissue, but in fact, proteins are critical components of all tissues and organs. Hydrogen bonds are also involved in various recognition processes, such as DNA complementary base pairing and the binding of an enzyme to its substrate, as Figure 2. Proteins are polymers of molecules called amino acids. This contributes to the hydrophilic nature of whatever molecule on which it is found. Carbohydrate compounds provide essential body fuel. 2.3 carbon compounds answer key.com. Proteins have four levels of structure.

Section 2 3 Carbon Compounds

Rather, carbon atoms tend to share electrons with a variety of other elements, one of which is always hydrogen. Enantiomers are molecules that share the same chemical structure and chemical bonds but differ in the three-dimensional placement of atoms so that they are non-superimposable mirror images. Carbon atoms in organic compounds readily share electrons with hydrogen and other atoms, usually oxygen, and sometimes nitrogen. Binding of a substrate produces an enzyme–substrate complex. 27 shows some of the important functional groups in biological molecules. This three-dimensional shape or conformation of the large molecules of life (macromolecules) is critical to how they function.

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Methane, an excellent fuel, is the simplest hydrocarbon molecule, with a central carbon atom bonded to four different hydrogen atoms, as Figure 2. Like beads in a long necklace, these monomers link by covalent bonds to form long polymers (poly- = "many"). Errors in the formation of sugar ID molecules have been implicated in some autoimmune disorders. To be enantiomers, a molecule must have at least four different atoms or groups connected to a central carbon. In the breakdown of glucose for energy, molecules of adenosine triphosphate, better known as ATP, are produced. Some nucleotides, including adenosine triphosphate (ATP), play important roles in capturing and transferring chemical energy. PDF, TXT or read online from Scribd. If a particular essential amino acid is not available in sufficient quantities in the amino acid pool, however, synthesis of proteins containing it can slow or even cease. Fats with at least one double bond between carbon atoms are unsaturated fats. Any amino acid can be joined to any other amino acid by a peptide bond formed between these amino and carboxyl groups. Polymers are split into monomers by hydrolysis (-lysis = "rupture"). As was noted earlier, the basic and acidic components enable proteins to function as buffers in maintaining acid–base balance, but they also help regulate fluid–electrolyte balance. Proteins are polymers made up of nitrogen-containing monomers called amino acids. In such cases, the same level of energy that had been released during hydrolysis must be reinvested to power dehydration synthesis.

As was noted earlier, this reaction results in the release of a molecule of water. Structure and Function. A monosaccharide is a monomer of carbohydrates. A peptide, in fact, is a very short chain of amino acids. All consist of a central carbon atom to which the following are bonded: - a hydrogen atom. In the body, the energy released from these high energy bonds helps fuel the body's activities, from muscle contraction to the transport of substances in and out of cells to anabolic chemical reactions. Also, certain proteins act as hormones and chemical messengers that help regulate body functions. 1 – DESCRIBE THE UNIQUE QUALITIES OF CARBON. For example, the long, slender shape of protein strands that make up muscle tissue is essential to their ability to contract (shorten) and relax (lengthen). Some lipids are important parts of biological membranes and waterproof coverings. They have discovered that carbohydrates also play important roles in the interactions of cells within organisms. One reason that the omega-3 fatty acids found in fish are beneficial is that they stimulate the production of certain prostaglandins that help regulate aspects of blood pressure and inflammation, and thereby reduce the risk for heart disease.

The suffixes "-ane, " "-ene, " and "-yne" refer to the presence of single, double, or triple carbon-carbon bonds, respectively.